Hanseniaspora osmophila (Niehaus) Phaff, Miller & Shifrine ex Smith (1984)
Hanseniaspora osmophila (Niehaus) Phaff, Miller & Shifrine ex Smith (1984)
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货期:
编号:TS569974
品牌:Testobio
| Product Number | TS569974 |
| Strain Number | UCDFST 40-417 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Hanseniaspora osmophila (Niehaus) Phaff, Miller & Shifrine ex Smith (1984) |
| Organism Type | Yeast |
| History of Deposit | CBS |
| Date of Isolation | 1949 |
| Isolated From | Isolated from Riesling grapes |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS569974 |
| Strain Number | UCDFST 40-417 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Hanseniaspora osmophila (Niehaus) Phaff, Miller & Shifrine ex Smith (1984) |
| Organism Type | Yeast |
| History of Deposit | CBS |
| Date of Isolation | 1949 |
| Isolated From | Isolated from Riesling grapes |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
