Wickerhamomyces anomalus
Wickerhamomyces anomalus
规格:
货期:
编号:TS570516
品牌:Testobio
| Product Number | TS570516 |
| Strain Number | DBVPG 3880 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Wickerhamomyces anomalus |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | wine |
| Geographic Origin | Umbria, Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Capriotti, Marino, Giorn.Microbiol. 9: 179-185, 1961. |
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| Product Number | TS570516 |
| Strain Number | DBVPG 3880 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Wickerhamomyces anomalus |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | wine |
| Geographic Origin | Umbria, Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Capriotti, Marino, Giorn.Microbiol. 9: 179-185, 1961. |
