| Product Number | TS571111 |
| Strain Number | BRFM 127 |
| WDCM number of Culture Collection | 916 |
| Organism Name | Phanerochaete chrysosporium |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | 1990 |
| Isolated From | Vitis vinifera, |
| Geographic Origin | Alma Ata, Kazakhstan, Asia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS571111 |
| Strain Number | BRFM 127 |
| WDCM number of Culture Collection | 916 |
| Organism Name | Phanerochaete chrysosporium |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | 1990 |
| Isolated From | Vitis vinifera, |
| Geographic Origin | Alma Ata, Kazakhstan, Asia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |