| Product Number | TS571123 |
| Strain Number | CCTCC AB 2010390 |
| WDCM number of Culture Collection | 611 |
| Organism Name | Sphingobacterium nematocida |
| Organism Type | Bacteria |
| History of Deposit | CCTCC |
| Date of Isolation | |
| Isolated From | fresh leaf of Nicotiana tabacum Linn |
| Geographic Origin | Yuxi City, Yunnan province, China, |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY : 62 : 1809-1813 DOI: 10.1099/ijs.0.033670-0 :8 Published: AUG 2012 |
| Product Number | TS571123 |
| Strain Number | CCTCC AB 2010390 |
| WDCM number of Culture Collection | 611 |
| Organism Name | Sphingobacterium nematocida |
| Organism Type | Bacteria |
| History of Deposit | CCTCC |
| Date of Isolation | |
| Isolated From | fresh leaf of Nicotiana tabacum Linn |
| Geographic Origin | Yuxi City, Yunnan province, China, |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY : 62 : 1809-1813 DOI: 10.1099/ijs.0.033670-0 :8 Published: AUG 2012 |