| Product Number | TS572515 |
| Strain Number | UCDFST 78-312 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Starmera amethionina “var. australiensis” |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | From Opuntia stricta rot |
| Geographic Origin | Yarrawonga,New South Whales, Australia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Can.J. Microbiol. 29:6-14,1983; Microb. Ecol. 10: 379-399,1984" |
| Product Number | TS572515 |
| Strain Number | UCDFST 78-312 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Starmera amethionina “var. australiensis” |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | From Opuntia stricta rot |
| Geographic Origin | Yarrawonga,New South Whales, Australia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Can.J. Microbiol. 29:6-14,1983; Microb. Ecol. 10: 379-399,1984" |