Lactobacillus sp.
Lactobacillus sp.
规格:
货期:
编号:TS573121
品牌:Testobio
| Product Number | TS573121 |
| Strain Number | IBRC-M 11044 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Lactobacillus sp. |
| Organism Type | Bacterium |
| History of Deposit | <-- M. Ostadzadeh |
| Date of Isolation | 2015-04-15 |
| Isolated From | Butter |
| Geographic Origin | Semnan, Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Saito K, Untersuchungen uber die atmospharischen Pilzkeime. Jpn J Bot, Vol1, Page 1-54, 1922. (Skinner C. E, Generic name for anascosporogenous yeasts: Cryptococcus or Torulopsis?. The American Midland Naturalist, Vol43, Page 242-250, 1950) |
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| Product Number | TS573121 |
| Strain Number | IBRC-M 11044 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Lactobacillus sp. |
| Organism Type | Bacterium |
| History of Deposit | <-- M. Ostadzadeh |
| Date of Isolation | 2015-04-15 |
| Isolated From | Butter |
| Geographic Origin | Semnan, Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Saito K, Untersuchungen uber die atmospharischen Pilzkeime. Jpn J Bot, Vol1, Page 1-54, 1922. (Skinner C. E, Generic name for anascosporogenous yeasts: Cryptococcus or Torulopsis?. The American Midland Naturalist, Vol43, Page 242-250, 1950) |
