Kocuria atrinae
Kocuria atrinae
规格:
货期:
编号:TS573364
品牌:Testobio
| Product Number | TS573364 |
| Strain Number | DSM 23883 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Kocuria atrinae |
| Organism Type | Bacteria |
| History of Deposit | <- KCTC <- KRIBB |
| Date of Isolation | |
| Isolated From | jeotgal, traditional fermented seafood |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS573364 |
| Strain Number | DSM 23883 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Kocuria atrinae |
| Organism Type | Bacteria |
| History of Deposit | <- KCTC <- KRIBB |
| Date of Isolation | |
| Isolated From | jeotgal, traditional fermented seafood |
| Geographic Origin | Korea |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
