Lachancea thermotolerans (Filipov) Yarrow (1972)
Lachancea thermotolerans (Filipov) Yarrow (1972)
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货期:
编号:TS573876
品牌:Testobio
| Product Number | TS573876 |
| Strain Number | UCDFST 73-556.1 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Lachancea thermotolerans (Filipov) Yarrow (1972) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | "Isolated from flux of Myoporum sandwicense, strong fermentation odor, saddle road, 1/8 mi past mile post 31 at edge of 1935 lava flow. " |
| Geographic Origin | Hawaii, Hawaii, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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Lachancea thermotolerans (Filipov) Yarrow (1972)
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| Product Number | TS573876 |
| Strain Number | UCDFST 73-556.1 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Lachancea thermotolerans (Filipov) Yarrow (1972) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | "Isolated from flux of Myoporum sandwicense, strong fermentation odor, saddle road, 1/8 mi past mile post 31 at edge of 1935 lava flow. " |
| Geographic Origin | Hawaii, Hawaii, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
