Halomonas sp.
Halomonas sp.
规格:
货期:
编号:TS574573
品牌:Testobio
| Product Number | TS574573 |
| Strain Number | IBRC-M 10886 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Halomonas sp. |
| Organism Type | Bacterium |
| History of Deposit | <-- N. Abavisani |
| Date of Isolation | 2013-05-10 |
| Isolated From | Soil |
| Geographic Origin | Yadavaran oil field, Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Orla-Jensen S, The lactic acid bacteria. Memoirs of the Academy of the Royal Society of Denmark. Section of Sciences Series, Vol8, Page 81–197, 1919. (Schleifer K. H, Kilpper-Bälz R, Transfer of Streptococcus faecalis and Streptococcus faecium to the genus Enterococcus nom. rev. as Enterococcus faecalis comb. nov. and Enterococcus faecium comb. nov. Int J Syst Bacteriol, Vol34, Page 31-34, 1984) |
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| Product Number | TS574573 |
| Strain Number | IBRC-M 10886 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Halomonas sp. |
| Organism Type | Bacterium |
| History of Deposit | <-- N. Abavisani |
| Date of Isolation | 2013-05-10 |
| Isolated From | Soil |
| Geographic Origin | Yadavaran oil field, Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Orla-Jensen S, The lactic acid bacteria. Memoirs of the Academy of the Royal Society of Denmark. Section of Sciences Series, Vol8, Page 81–197, 1919. (Schleifer K. H, Kilpper-Bälz R, Transfer of Streptococcus faecalis and Streptococcus faecium to the genus Enterococcus nom. rev. as Enterococcus faecalis comb. nov. and Enterococcus faecium comb. nov. Int J Syst Bacteriol, Vol34, Page 31-34, 1984) |
