| Product Number | TS574962 |
| Strain Number | CFBP 8617 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Burkholderia cenocepacia |
| Organism Type | Bacteria |
| History of Deposit | Ebrahim. Osdaghi |
| Date of Isolation | 2017 |
| Isolated From | Banana fruit |
| Geographic Origin | Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS574962 |
| Strain Number | CFBP 8617 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Burkholderia cenocepacia |
| Organism Type | Bacteria |
| History of Deposit | Ebrahim. Osdaghi |
| Date of Isolation | 2017 |
| Isolated From | Banana fruit |
| Geographic Origin | Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |