Pichia barkeri Phaff, Starmer, Tredick-Kline & Aberdeen (1984)
Pichia barkeri Phaff, Starmer, Tredick-Kline & Aberdeen (1984)
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货期:
编号:TS576147
品牌:Testobio
| Product Number | TS576147 |
| Strain Number | UCDFST 83-1012.5 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia barkeri Phaff, Starmer, Tredick-Kline & Aberdeen (1984) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | 1983 |
| Isolated From | Opuntia stricta rot (brown) |
| Geographic Origin | Sandy Bay,south coast of Jamaica |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS576147 |
| Strain Number | UCDFST 83-1012.5 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia barkeri Phaff, Starmer, Tredick-Kline & Aberdeen (1984) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | 1983 |
| Isolated From | Opuntia stricta rot (brown) |
| Geographic Origin | Sandy Bay,south coast of Jamaica |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
