| Product Number | TS576427 |
| Strain Number | TISTR 3639 |
| WDCM number of Culture Collection | 383 |
| Organism Name | Aspergillus penicillioides (1) |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Man-made solar salterns |
| Geographic Origin | Phetchaburi,Thailand |
| Nomenclatural status of the strain | no |
| Optimum Temperature for Growth | 27-30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ali, I., Akbar, A., Anwar, M., Prasongsuk, S., Lotrakul, P., and Punnapayak, H. 2015. Purification and Characterization of a polyextremophilic -Amylase from an obligate halophilic Aspergillus penicillioides isolate and its potential for souse with detergents. BioMed Research International. Volume 2015, Article ID 245649, 8 pages |
| Product Number | TS576427 |
| Strain Number | TISTR 3639 |
| WDCM number of Culture Collection | 383 |
| Organism Name | Aspergillus penicillioides (1) |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Man-made solar salterns |
| Geographic Origin | Phetchaburi,Thailand |
| Nomenclatural status of the strain | no |
| Optimum Temperature for Growth | 27-30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ali, I., Akbar, A., Anwar, M., Prasongsuk, S., Lotrakul, P., and Punnapayak, H. 2015. Purification and Characterization of a polyextremophilic -Amylase from an obligate halophilic Aspergillus penicillioides isolate and its potential for souse with detergents. BioMed Research International. Volume 2015, Article ID 245649, 8 pages |