| Product Number | TS577478 |
| Strain Number | UCDFST 83-994.3 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia barkeri Phaff, Starmer, Tredick-Kline & Aberdeen (1984) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | 1983 |
| Isolated From | Opuntia stricta rot |
| Geographic Origin | Discovery Bay, Jamaica |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Phaff et al. 1987 IJSB 37: 386-390, 1987" |
| Product Number | TS577478 |
| Strain Number | UCDFST 83-994.3 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia barkeri Phaff, Starmer, Tredick-Kline & Aberdeen (1984) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | 1983 |
| Isolated From | Opuntia stricta rot |
| Geographic Origin | Discovery Bay, Jamaica |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Phaff et al. 1987 IJSB 37: 386-390, 1987" |