Cryptococcus albidus (Saito) Skinner (1947)
Cryptococcus albidus (Saito) Skinner (1947)
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货期:
编号:TS578940
品牌:Testobio
| Product Number | TS578940 |
| Strain Number | UCDFST 76-412.1 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Cryptococcus albidus (Saito) Skinner (1947) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | isolated from Pachycereus pecten-aborigenum |
| Geographic Origin | Guaymas, Sonora, Mexico |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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Cryptococcus albidus (Saito) Skinner (1947)
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| Product Number | TS578940 |
| Strain Number | UCDFST 76-412.1 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Cryptococcus albidus (Saito) Skinner (1947) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | isolated from Pachycereus pecten-aborigenum |
| Geographic Origin | Guaymas, Sonora, Mexico |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
