| Product Number | TS579497 |
| Strain Number | UTEX 1318 |
| WDCM number of Culture Collection | 606 |
| Organism Name | Spirulina subsalsa f. versicolor |
| Organism Type | Microalgae |
| History of Deposit | SAG (1/20/65) |
| Date of Isolation | 1949 |
| Isolated From | marine Cladophora, Cullercoats |
| Geographic Origin | Whitley Bay, Northumberland, England |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | 1976 renamed (George 1976) |
| Product Number | TS579497 |
| Strain Number | UTEX 1318 |
| WDCM number of Culture Collection | 606 |
| Organism Name | Spirulina subsalsa f. versicolor |
| Organism Type | Microalgae |
| History of Deposit | SAG (1/20/65) |
| Date of Isolation | 1949 |
| Isolated From | marine Cladophora, Cullercoats |
| Geographic Origin | Whitley Bay, Northumberland, England |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | 1976 renamed (George 1976) |