Penicillium expansum
Penicillium expansum
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货期:
编号:TS580983
品牌:Testobio
| Product Number | TS580983 |
| Strain Number | ITEM 7015 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Penicillium expansum |
| Organism Type | Fungi |
| History of Deposit | S. Mastrorosa |
| Date of Isolation | 2004 |
| Isolated From | Malus communis fruit |
| Geographic Origin | Italy, Apulia, Bari |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | [136] "Effect of quercetin and umbelliferone on the transcript level of Penicillium expansum genes involved in patulin biosynthesis" SANZANI S. M., L. SCHENA, F. NIGRO, A. DE GIROLAMO AND A. IPPOLITO 125, 223-233 (2009) European Journal of Plant Pathology |
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| Product Number | TS580983 |
| Strain Number | ITEM 7015 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Penicillium expansum |
| Organism Type | Fungi |
| History of Deposit | S. Mastrorosa |
| Date of Isolation | 2004 |
| Isolated From | Malus communis fruit |
| Geographic Origin | Italy, Apulia, Bari |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | [136] "Effect of quercetin and umbelliferone on the transcript level of Penicillium expansum genes involved in patulin biosynthesis" SANZANI S. M., L. SCHENA, F. NIGRO, A. DE GIROLAMO AND A. IPPOLITO 125, 223-233 (2009) European Journal of Plant Pathology |
