| Product Number | TS581137 |
| Strain Number | KEMB 212-117 |
| WDCM number of Culture Collection | 889 |
| Organism Name | Bacillus aryabhattai |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | 2002-04-01 |
| Isolated From | waste water |
| Geographic Origin | Ansan, Korea |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS581137 |
| Strain Number | KEMB 212-117 |
| WDCM number of Culture Collection | 889 |
| Organism Name | Bacillus aryabhattai |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | 2002-04-01 |
| Isolated From | waste water |
| Geographic Origin | Ansan, Korea |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |