| Product Number | TS581436 |
| Strain Number | CCAP 1501/10 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Acanthamoeba castellanii |
| Organism Type | Protozoa |
| History of Deposit | Castellani 1930 |
| Date of Isolation | 1930 |
| Isolated From | Freshwater |
| Geographic Origin | Cryptococcus pararoseus yeast culture, England |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS581436 |
| Strain Number | CCAP 1501/10 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Acanthamoeba castellanii |
| Organism Type | Protozoa |
| History of Deposit | Castellani 1930 |
| Date of Isolation | 1930 |
| Isolated From | Freshwater |
| Geographic Origin | Cryptococcus pararoseus yeast culture, England |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |