| Product Number | TS581511 |
| Strain Number | CBS 138.91 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Coniochaeta extramundana |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | dung of red deer |
| Geographic Origin | Estancia Fortin Chacabuco, Prov. del Neuquen, Depto Los Lagos, ca 30 km from San Carlos de Bariloche City Argentina |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS581511 |
| Strain Number | CBS 138.91 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Coniochaeta extramundana |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | dung of red deer |
| Geographic Origin | Estancia Fortin Chacabuco, Prov. del Neuquen, Depto Los Lagos, ca 30 km from San Carlos de Bariloche City Argentina |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |