| Product Number | TS583153 |
| Strain Number | CBMAI 0577 |
| WDCM number of Culture Collection | 823 |
| Organism Name | Burkholderia sp. |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | Before 2004 |
| Isolated From | Sugar cane |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS583153 |
| Strain Number | CBMAI 0577 |
| WDCM number of Culture Collection | 823 |
| Organism Name | Burkholderia sp. |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | Before 2004 |
| Isolated From | Sugar cane |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |