| Product Number | TS585290 |
| Strain Number | CCTCC AB 208275 |
| WDCM number of Culture Collection | 611 |
| Organism Name | Bacillus siralis |
| Organism Type | Bacteria |
| History of Deposit | DSMZ |
| Date of Isolation | |
| Isolated From | silage |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | International journal of systematic and evolutionary microbiology [1466-5026] Pettersson, B :2000 :50 Pt 6 :2181 -7 |
| Product Number | TS585290 |
| Strain Number | CCTCC AB 208275 |
| WDCM number of Culture Collection | 611 |
| Organism Name | Bacillus siralis |
| Organism Type | Bacteria |
| History of Deposit | DSMZ |
| Date of Isolation | |
| Isolated From | silage |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | International journal of systematic and evolutionary microbiology [1466-5026] Pettersson, B :2000 :50 Pt 6 :2181 -7 |