| Product Number | TS586444 |
| Strain Number | MCC 2257 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Rhizobium leguminosarum |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | 2005/8/10 |
| Isolated From | Root nodule of Pisum sativum |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Mol. Ecol (2012) 21(1)145-159 |
| Product Number | TS586444 |
| Strain Number | MCC 2257 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Rhizobium leguminosarum |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | 2005/8/10 |
| Isolated From | Root nodule of Pisum sativum |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Mol. Ecol (2012) 21(1)145-159 |