| Product Number | TS586935 |
| Strain Number | CBS 10710 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Bensingtonia |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | jul 2007 |
| Isolated From | Wilting leaf of bamboo |
| Geographic Origin | Nyingchi county, Tibet |
| Nomenclatural status of the strain | Type of Bensingtonia rectispora |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS586935 |
| Strain Number | CBS 10710 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Bensingtonia |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | jul 2007 |
| Isolated From | Wilting leaf of bamboo |
| Geographic Origin | Nyingchi county, Tibet |
| Nomenclatural status of the strain | Type of Bensingtonia rectispora |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |