| Product Number | TS587013 |
| Strain Number | DBVPG 3184 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Cryptococcus albidus |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | flowers |
| Geographic Origin | Venarotta, Ascoli Piceno, Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Capriotti, Riv.Biol. XLV: 369-398, 1953; Vaughan-Martini, Exp.Mycol. 15: 140-145, 1991. |
| Product Number | TS587013 |
| Strain Number | DBVPG 3184 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Cryptococcus albidus |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | flowers |
| Geographic Origin | Venarotta, Ascoli Piceno, Italy |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Capriotti, Riv.Biol. XLV: 369-398, 1953; Vaughan-Martini, Exp.Mycol. 15: 140-145, 1991. |