| Product Number | TS588582 |
| Strain Number | UCDFST 96-2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Yamadazyma nakazawae Kodama var. nakazawae (1975) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | <1996 |
| Isolated From | Isolated by K. Kodama from exudate of Quercus mersinaeforia |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS588582 |
| Strain Number | UCDFST 96-2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Yamadazyma nakazawae Kodama var. nakazawae (1975) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | <1996 |
| Isolated From | Isolated by K. Kodama from exudate of Quercus mersinaeforia |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |