| Product Number | TS589240 |
| Strain Number | DBVPG 7574 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Candida coipomoensis |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | 1980.0 |
| Isolated From | rotten log of Eucryphia cordifolia |
| Geographic Origin | Coipomó, Chile |
| Nomenclatural status of the strain | T of Candida coipomoensis C. Ramírez & A. González |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ramírez, González, Mycopathologia. 88: 83-92, 1984; Ramírez, Mycopathologia. 103: 95-101, 1988; Kurtzman, Robnett, J.Clin.Microbiol. 35: 1216-1223, 1997; Suzuki, Nakase, Microbiol.Cult.Coll. 14: 49-62, 1998; Sugita, Nakase, Syst.Appl.Microbiol. 22: 79-86, 1999. |
| Product Number | TS589240 |
| Strain Number | DBVPG 7574 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Candida coipomoensis |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | 1980.0 |
| Isolated From | rotten log of Eucryphia cordifolia |
| Geographic Origin | Coipomó, Chile |
| Nomenclatural status of the strain | T of Candida coipomoensis C. Ramírez & A. González |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Ramírez, González, Mycopathologia. 88: 83-92, 1984; Ramírez, Mycopathologia. 103: 95-101, 1988; Kurtzman, Robnett, J.Clin.Microbiol. 35: 1216-1223, 1997; Suzuki, Nakase, Microbiol.Cult.Coll. 14: 49-62, 1998; Sugita, Nakase, Syst.Appl.Microbiol. 22: 79-86, 1999. |