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Sporobolomyces tsugae by D1D2 (Phaff & do Carmo-Sousa) Nakase & Itoh (1988)
Sporobolomyces tsugae by D1D2 (Phaff & do Carmo-Sousa) Nakase & Itoh (1988)
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货期:
编号:TS591122
品牌:Testobio
Product NumberTS591122
Strain NumberUCDFST 67-285
WDCM number of Culture Collection888
Organism NameSporobolomyces tsugae by D1D2 (Phaff & do Carmo-Sousa) Nakase & Itoh (1988)
Organism TypeYeast
History of Deposit
Date of Isolation1967-04
Isolated From"From black slime flux, 4/67."
Geographic OriginMt Kunimi, Japan
Nomenclatural status of the strain
Optimum Temperature for Growth
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureH. J. Phaff, M. W. Miller, M. Yoneyama, M. Soneda. 1972. A comparative study of the yeast florae associated with trees on the Japanese islands and on the west coast of North America. Proc. IV IFS: Ferment. Technol. Today 759-774.
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Sporobolomyces tsugae by D1D2 (Phaff & do Carmo-Sousa) Nakase & Itoh (1988)

  • 货号: TS591122
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  • 品牌 : TESTOBIO
Product NumberTS591122
Strain NumberUCDFST 67-285
WDCM number of Culture Collection888
Organism NameSporobolomyces tsugae by D1D2 (Phaff & do Carmo-Sousa) Nakase & Itoh (1988)
Organism TypeYeast
History of Deposit
Date of Isolation1967-04
Isolated From"From black slime flux, 4/67."
Geographic OriginMt Kunimi, Japan
Nomenclatural status of the strain
Optimum Temperature for Growth
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureH. J. Phaff, M. W. Miller, M. Yoneyama, M. Soneda. 1972. A comparative study of the yeast florae associated with trees on the Japanese islands and on the west coast of North America. Proc. IV IFS: Ferment. Technol. Today 759-774.
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