| Product Number | TS591574 |
| Strain Number | CCM 8696 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Paracoccus sordidisoli |
| Organism Type | Bacteria |
| History of Deposit | <– R. Lal |
| Date of Isolation | 2014 |
| Isolated From | Hexachlorocyclohexan contaminated soil |
| Geographic Origin | India |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 28 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Singh, A.K, Kohli, P., Mahato, N.K., Lal, R. (2017): Paracoccus sordidisoli sp. nov., isolated from an agricultural field contaminated with hexachlorocyclohexane isomers. Int. J. Syst. Evol. Microbiol., 67, pp. 4365-4371 |
| Product Number | TS591574 |
| Strain Number | CCM 8696 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Paracoccus sordidisoli |
| Organism Type | Bacteria |
| History of Deposit | <– R. Lal |
| Date of Isolation | 2014 |
| Isolated From | Hexachlorocyclohexan contaminated soil |
| Geographic Origin | India |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 28 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Singh, A.K, Kohli, P., Mahato, N.K., Lal, R. (2017): Paracoccus sordidisoli sp. nov., isolated from an agricultural field contaminated with hexachlorocyclohexane isomers. Int. J. Syst. Evol. Microbiol., 67, pp. 4365-4371 |