| Product Number | TS591948 |
| Strain Number | DBVPG 4519 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Meyerozyma caribbica |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | sugar cane |
| Geographic Origin | Cuba |
| Nomenclatural status of the strain | T of Pichia caribbica Vaughan-Martini, Kurtzman, S.A. Meyer et ONeill |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Vaughan-Martini et al., FEMS Yeast Res. 5: 463–469, 2005. |
| Product Number | TS591948 |
| Strain Number | DBVPG 4519 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Meyerozyma caribbica |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | sugar cane |
| Geographic Origin | Cuba |
| Nomenclatural status of the strain | T of Pichia caribbica Vaughan-Martini, Kurtzman, S.A. Meyer et ONeill |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Vaughan-Martini et al., FEMS Yeast Res. 5: 463–469, 2005. |