| Product Number | TS592610 |
| Strain Number | CBS 9718 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Zygosaccharomyces rouxii |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | honey pot, nest of B. terrestris |
| Geographic Origin | New Botanical Garden Marburg Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS592610 |
| Strain Number | CBS 9718 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Zygosaccharomyces rouxii |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | honey pot, nest of B. terrestris |
| Geographic Origin | New Botanical Garden Marburg Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |