| Product Number | TS594498 |
| Strain Number | CBS 6137 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Sporidiobolus johnsonii |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | leaf of Lirodendron sp. |
| Geographic Origin | Pennsylvania USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS594498 |
| Strain Number | CBS 6137 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Sporidiobolus johnsonii |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | leaf of Lirodendron sp. |
| Geographic Origin | Pennsylvania USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |