Aspergillus flavus
Aspergillus flavus
规格:
货期:
编号:TS595367
品牌:Testobio
| Product Number | TS595367 |
| Strain Number | NFCCI 1418 |
| WDCM number of Culture Collection | 932 |
| Organism Name | Aspergillus flavus |
| Organism Type | Fungi |
| History of Deposit | 2008-06-26 |
| Date of Isolation | |
| Isolated From | Bread, food spoiling |
| Geographic Origin | Goa, India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25±2 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS595367 |
| Strain Number | NFCCI 1418 |
| WDCM number of Culture Collection | 932 |
| Organism Name | Aspergillus flavus |
| Organism Type | Fungi |
| History of Deposit | 2008-06-26 |
| Date of Isolation | |
| Isolated From | Bread, food spoiling |
| Geographic Origin | Goa, India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25±2 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
