Pichia cactophila Starmer, Phaff, Miranda & Miller (1978)
Pichia cactophila Starmer, Phaff, Miranda & Miller (1978)
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货期:
编号:TS595824
品牌:Testobio
| Product Number | TS595824 |
| Strain Number | UCDFST 76-241.2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia cactophila Starmer, Phaff, Miranda & Miller (1978) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | from rot of Stenocereus gummosus (agria) |
| Geographic Origin | Todos Santos, Baja California Sur, Mexico |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "IJSB 28: 318-325, 1978" |
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Pichia cactophila Starmer, Phaff, Miranda & Miller (1978)
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| Product Number | TS595824 |
| Strain Number | UCDFST 76-241.2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia cactophila Starmer, Phaff, Miranda & Miller (1978) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | from rot of Stenocereus gummosus (agria) |
| Geographic Origin | Todos Santos, Baja California Sur, Mexico |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "IJSB 28: 318-325, 1978" |
