| Product Number | TS595854 |
| Strain Number | MUT00002399 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Agaricus benesii |
| Organism Type | Fungus |
| History of Deposit | A. Vizzini |
| Date of Isolation | 2000-10-19 |
| Isolated From | Carpophore, Picea abies wood |
| Geographic Origin | Europe, Italy, Piedmont, Seccata fraz. di Frabosa (CN) |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS595854 |
| Strain Number | MUT00002399 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Agaricus benesii |
| Organism Type | Fungus |
| History of Deposit | A. Vizzini |
| Date of Isolation | 2000-10-19 |
| Isolated From | Carpophore, Picea abies wood |
| Geographic Origin | Europe, Italy, Piedmont, Seccata fraz. di Frabosa (CN) |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |